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The product line includes fresh all species native to the area and, to name a few, we can say that we work with: tuna, anchovy, hake, mackerel, squid, whiting, sole, snail, baby squid, conger eel, sea bream, pouting, mantris shrimp, shrimp, small fish, spotted flounder, pulp, monk, red mullet, sardines, squid, etc..

The distribution of our products is made with refrigerated vehicles and freezers to controlled temperature throughout Spain.

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Estel, 38 3er. 2a. | 43870 AMPOSTA (Tarragona) | Tel. 00 34 628 79 29 66 | correu-e | information

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